Grown
mainly for their leaves, foliage plants may also produce flowers.
Sometimes these flowers are an added short-term attraction. Sometimes they are
insignificant. Occasionally they detract from the appearance of the plant and
are best pinched off while in bud.
Foliage plants may be valuable for
the shape, texture, or color of their leaves. They are normally of year-round
value in the home, although a few, such as cala- diums, die back in winter.
Leaf shape
There are
literally dozens of different leaf shapes, some of which are particularly
attractive and striking. Leaf size, too, varies widely and, together with the
shape, plays an important part in the overall effect created by the plant.
Among the many shapes to be found are the bold, handlike leaves of Fatsia
japonica, Japanese aralia; the deeply incised leaf fans of Howea
belmoreana, the curly palm; the heart-shaped foliage of Philodendron
scandens, the heartleaf philodendron; and the sharp spikes of Yucca
elephantipes, the spineless yucca.
The huge leaves of Monstera
deliciosa develop slits and holes that give the plant its common name,
Swiss cheese plant; and the foliage of Syngonium podophyllum is
responsible for the names of goosefoot and arrowhead vine. The needlelike
leaves of Asparagus densiflorus ‘Sprengeri’ make it look like a fern.
Many leaves are divided into
leaflets, such as the narrow, scalloped fingers of Dizygotheca elegantissima
and the umbrella- rib leaves of Schejplera arboricola, the umbrella
tree.
The margins of
leaves may be waved, crenulated, serrated, or toothed; the bases and
tips of each leaf differ in their shapes and patterns. The size of leaves can range from
the tiny, bright green pinheads of Nertera granadensis, the bead plant,
to the extravagant foliage of Monstera deliciosa and Ficus lyrata,
the fiddle leaf fig.
Leaf texture
Glossy, leathery,
corrugated, downy, velvety, spiny, waxy—the texture of leaves can differ as
much as their shape and color and can give fascinating visual, as well as
tactile, effects. The boldly marked foliage of Begonia rex, painted-leaf
begonia, has short, stiff hairs all over the surface, which gives it a rough,
sandpaper texture. In contrast, the hairs on the foliage of Gynura
‘Purple Passion,’ the purple passion vine, are soft, producing a plush effect
that gives the plant the common name of velvet plant.
The veins stand out prominently on the backs of the leaves of Begonia
rex, whereas the raised veins of Maranta leuconeura, the prayer plant, appear on the
top surface of the leaf. In between the raised veins, tiny hairs
give the maranta leaf a satiny look and feel.
Peperomias have deeply
corrugated, winkled leaf surfaces, as do many pileas, including Pilea
cadieri, the aluminum plant. The leaves of the rubber plant, Ficus
elastica, are thick, glossy, and leathery. At the other end of the scale,
the delicate, paper-thin, translucent foliage of Caladium x hortulanum
has given it the common name of angel wings.
Leaf color
If asked what color leaves are, most people would unhesitatingly
reply “green.” The majority of leaves may be predominantly green, but that is
by no means the whole story. Even among plants with c: mpletely green foliage,
there are many different shades and subtleties of color. Some greens are so
dark as to be almost clack - as in the rubber plant Ficus is Stic a
‘Black Prince’ - while the delicate ' liage of Adiantum raddianum, the
delta maidenhair fern, is the fresh, pale green : springtime.
Leaves can be variegated
with gold, cream, or white, sometimes around the margin of the leaf, sometimes
over its entire surface. These markings may take the form of irregular splashes
or mottling, or they may occur in a distinctive pattern. The leaf veins are
often highlighted by a contrasting color, and sometimes the leaves are so
strongly variegated that they appear to be yellow or white with green markings.
Many ivies are attractively variegated: Hedera helix ‘Little Diamond’
has small leaves with silvery edges, and the much larger leaves of H.
algeriensis ‘Gloire de Marengo’ are mottled all over with several shades of
green, gray, cream, and white.
Variegation in shades of pink and red may also occur: Dracaena
marginata ‘Tricolor’ has long slender leaves picked out with fine cream
lines and a bright pink edge. In Maranta leuconeura erythroneura, the
herringbone plant, the leaves are fascinatingly marked, with bright red veins
and an irregular backing of pale green or yellow on the central rib.
The green coloring in
leaves is chlorophyll, which is essential for plants to be able to make their
food satisfactorily. However, some plants seem to be able to survive with very
little chlorophyll, which gives rise to interesting and unusual leaf colors. Iresine
herbstii, the beefsteak plant, for example, is so called because its
foliage and stems are a bright red. And some varieties of Begonia rex have
leaves of pink, red, silver, and purple, with no green to be seen.
The delicate, paper-thin
leaves of caladium are often white or cream with a pink central flush and
perhaps just a fine margin of green or green veins. Easier to grow are Coleus
blumei, the cheerful flame nettle, and Codiaeum variegatum pictum, known
with good reason as Joseph’s coat. Both of these can be found with leaves
vividly patterned in a wide range of brilliant—and often gaudy—shades of red,
yellow, orange, and brown. The chlorophyll in these nongreen plants is present,
but it is well masked by the other pigments.
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